Marinated Grilled Mahi Mahi

March 23, 2009 by · Leave a Comment
Filed under: Featured, Grilled Mahi Mahi Recipes 

Serving Size: 4

Ingredients:
  1 ½ lbs. mahi mahi
  1 cup italian dressing
  sea salt and pepper, to taste

Directions:

1. Place Mahi Mahi in a shallow dish. Pour italian dressing over the top, making sure it coats both sides. Cover and refrigerate for 30 minutes.
2. Get grilled started.
3. Remove fish from marinade and place on grill, over indirect heat.
4. Grill for 5-7 minutes, carefully flip over and grill for another 5-7 minutes. 5. Brush lightly with dressing each time. Cook until done.
6. Serve with steamed white rice or homemade mashed potatoes.

Tags: , , , ,